Food stories from around Scotland, this is our opportunity to be introduced to the food champions, people who are growing, breeding, making and baking their products for sale in the local farmers markets, artisan delicatessens or direct into Michelin restaurants.
Join me on my journey to hear inspiring stories direct from the producers, learn how they got started, some of their challenges and aspirations for the future as we share time over a coffee.
Scotland's larder is packed with fascinating people and we are privileged to have so many world class producers on our doorstep. As we try to support a more sustainable environment by lessening our food miles let's start considering the seasonality of our menus, shopping locally and even going direct to the producers.
If you enjoy food and people this is the podcast for you.
“Alexa, tell nibble scotland play the latest episode.”
market
